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How to learn a cup of tasting coffee? Find the ideal place for tasting

How to learn a cup of tasting coffee? Find the ideal place for tasting

Learning how to taste coffee and remember the taste of coffee can not only make you look very professional, but also greatly improve your coffee experience. Beginners who are new to coffee tasting will find it impossible to remember so many mouthful professional words, but with a little training in your tongue and memory, you can also become a cup tester. You can tell from the coffee.

2015-09-02
Coffee brewing method: basic knowledge of hand-brewed coffee making

Coffee brewing method: basic knowledge of hand-brewed coffee making

Among the many methods of making coffee, the hand brewing method not only can play the rich and fresh aroma of coffee in taste, maintain the pure taste and rich and soft taste of coffee, maximize the personality of coffee, but also has the advantages of simple operation, easy learning and easy management. But this does not mean that hand brewed coffee is brewed at will without any foundation,

2015-12-11
Exploring the secrets of South American coffee inspires summer inspiration

Exploring the secrets of South American coffee inspires summer inspiration

Push open the R-marked wooden doorknob and walk into the quiet space with the aroma of coffee, which is not difficult to keep the heart away from the hustle and bustle and impetuous feeling. On a sticky and impetuous summer day, sitting in front of the hand bar at Starbucks Chart: a book, a cup of hand, a couple of stories and face-to-face communication with the coffee master is enough for me to reap a lazy and fulfilling afternoon. Approach the bar, on the stage

2015-08-07
Master the baking elements of Espresso to brew espresso with endless aftertaste

Master the baking elements of Espresso to brew espresso with endless aftertaste

Introduction A few years ago, I took a very important coffee course to compare the differences between espresso and other immersion brewing methods (such as French pressing and trickling), and I recently received a sample bean from Costa rica, which happened to have just finished a cup testing course conducted by Willem Boot, a coffee consultant, and I couldn't wait to test the ceramic cup I had just got.

2015-11-24
About coffee cups and flowers

About coffee cups and flowers

The tall cup is a perfect match with the thick milk foam. Use a tall cup to give you enough time to merge. Full fusion can not only make the coffee taste better, but also strengthen the shape when pulling flowers, resulting in a clear drawing of eucalyptus. But the prerequisite is that the foam should be sufficient. Some people will only pour hot milk into the cup before forming and keep the foam until the end for flower drawing.

2014-07-22
How to make good milk foam coffee pull flower influencing factors master coffee foam technical skills

How to make good milk foam coffee pull flower influencing factors master coffee foam technical skills

1. Prepare knowledge. Understand the correct operation process of the coffee machine steam system, understand the purpose of the empty steam pipe before and after the milk foam, understand the importance of towels and cleaning in coffee making. Learn how to touch the milk surface with the nozzle, the position of the selected point, and the depth of the selected point. Two temperature problems. One is the temperature at which the foam starts and ends, and the other is the temperature at which the foam is made.

2016-01-13
It's easy to make your cafe popular.

It's easy to make your cafe popular.

I believe many coffee shop owners have made great efforts in the design and decoration of their own small shops before opening their stores. They think hard and think hard. When they close the design for a long time and finally complete their own painstaking efforts, the effect is unsatisfactory. In fact, they think calmly. After all, not everyone can engage in art and design. It requires inspiration. If they don't know how to design and create, then they can create master-level.

2015-10-21

"Let me borrow your teapot." can the teapot be used as a coffee pot? the teapot hand flushes the pot.

Son, let me borrow that teapot of yours. This is really an awkward topic, Dad. It's called a hand-flushing pot! Do brown friends like to play hand flushing? Have you ever used a teapot as a hand-flushing pot? when the editor first came into contact with a single item, he used the teapot as a hand-flushing pot, just like the following one. That feel is awesome, but the picture is so beautiful that I don't

2016-04-28
How to make a good cup of coffee before making coffee

How to make a good cup of coffee before making coffee

The proportion of materials used should be mastered. Generally speaking, 50 grams of coffee, with 1 liter of water, 100 grams of sugar. When making coffee, we should use different methods according to different cooking utensils. If you use a self-filtering glass pot to make coffee, you can first put in boiling water, plug in the filter, put it on the gas stove or electric stove, and then put in the coffee. When the coffee is halfway up, use a low heat and stir it while boiling.

2015-06-21
The coffee flower drawing machine developed abroad can

The coffee flower drawing machine developed abroad can "print" any pattern in 10 seconds.

[global Science and Technology Comprehensive report] Coffee flower drawing is delicate and elegant, but it is very difficult. However, a new technological innovation can make it easy for you to create your favorite pattern, even without training. According to the Daily Mail of June 26, there is now a coffee flower-pulling machine that can make everyone become a flower-pulling master! The coffee jacquard machine is called ripple maker (Ripp).

2015-07-01
Is the brown apron better than the black apron of Starbucks?

Is the brown apron better than the black apron of Starbucks?

[playing coffee file] du Xiaojing, 29, head of Aries Starbucks Hangzhou area, Starbucks Coffee Minister, one of the only six coffee ministers in Jiangsu, Zhejiang and Shanghai, want to drink her own coffee? By Shi Qiyan not long ago, the news of the opening of the first Starbucks Zhenxuan store in Hangzhou went viral in moments. This is the joint code between Starbucks fans: there is a Starbucks black apron in Zhenxuan store.

2015-10-20
French pressure pot coffee lovers starter tool recommendation

French pressure pot coffee lovers starter tool recommendation

Just started to learn to make coffee, you can use the pressure pot to make coffee, low cost, easy to operate. The step of making coffee in a pressure pot: in addition to mastering the thickness of the powder, the most critical factor is the water temperature of 92 to 96 ℃ and the appropriate extraction time: the first step: take out the filter element of the method pressure. Step 2: add freshly roasted coffee powder (12 grams per person)

2015-09-24
Introduction to coffee making tools recommended pressure pot

Introduction to coffee making tools recommended pressure pot

Just started to learn to make coffee, you can use the pressure pot to make coffee, low cost, easy to operate. The step of making coffee in a pressure pot: in addition to mastering the thickness of the powder, the most critical factor is the water temperature of 92 to 96 ℃ and the appropriate extraction time: the first step: take out the filter element of the method pressure. Step 2: add freshly roasted coffee powder (12 grams per person)

2015-07-15
Coffee brewing mode: several common factors affecting your hand brewing to master good hand brewing skills

Coffee brewing mode: several common factors affecting your hand brewing to master good hand brewing skills

Let's start with the most important thing. First of all, the coffee itself we make coffee, not orange juice, not green tea, so the coffee itself determines the basic taste of this cup of coffee. For example, whether this coffee is tanned or washed, it comes from Asia, Indonesia, Colombia in South America, or Ethiopia in Africa. When the coffee is confirmed, the coffee in your cup

2015-12-10
Five skills of coffee operation in mocha pot

Five skills of coffee operation in mocha pot

First, do not use mocha pots to make individual coffee. As far as making a single product is concerned, the control of the water temperature is the most important condition, followed by the control of the grinding thickness, these two basic conditions are the prerequisites for making a good single product coffee, which can be summarized in one sentence, that is, constant temperature and pressure. Constant temperature is a relatively stable water temperature maintained in a relative period of time, which involves the technical level of the operator.

2014-06-10
Coffee pull basic complete tutorial Coffee Coffee depth

Coffee pull basic complete tutorial Coffee Coffee depth

Coffee latte-art is a change made on the original cappuccino or latte. As a matter of fact, there has never been a very clear literature on the origin of coffee flowers. We only know that in Europe and the United States, coffee flowers showed difficult professional skills during coffee performances, and such innovative skills, the difficult technology displayed, greatly shocked the coffee at that time.

2015-09-11
Hand-made coffee making

Hand-made coffee making

Hand brewing coffee is a kind of brewing method that is easy to learn but difficult to fine. the whole brewing needs the help of the fine brewing pot (a tool that can control the speed and quantity of water flow). Mastering the speed and thickness of water injection is the key to the whole brewing process. 1. The water temperature of the hand-flushing type is about 83-85 degrees Celsius, and the hot water in the drinking fountain is about this temperature, or we use a thermometer

2014-07-15
Coffee technology five skills of coffee operation in mocha pot

Coffee technology five skills of coffee operation in mocha pot

First, do not use mocha pots to make individual coffee. As far as making a single product is concerned, the control of the water temperature is the most important condition, followed by the control of the grinding thickness, these two basic conditions are the prerequisites for making a good single product coffee, which can be summarized in one sentence, that is, constant temperature and pressure. Constant temperature is a relatively stable water temperature maintained in a relative period of time, which involves the technical level of the operator.

2014-09-17
Coffee brewing method: correctly master the stewing technology of hand-brewed coffee and understand its importance

Coffee brewing method: correctly master the stewing technology of hand-brewed coffee and understand its importance

Steaming, which is often expressed as "Bloom" in English instructions, refers to the preparatory action of wetting a small amount of hot water evenly on the surface of coffee powder before formal water injection. There are two purposes of steaming: first, to release the gas in the coffee particles (mainly carbon dioxide). Generally speaking, the closer it is to the baking time, the more bubbles usually occur during prepreg. However, the baking degree is higher.

2015-12-05
Introduction to the types of coffee with Vietnamese characteristics

Introduction to the types of coffee with Vietnamese characteristics

When you come to Vietnam, all kinds of delicacies are absolutely enough to dazzle you, but among these thousands of features, only Vietnamese coffee exudes its unquenchable charm. Maybe I sublimated it a little bit. But Vietnamese coffee does have its unusual special features. Introduce the types of Vietnamese coffee in detail: pot-brewed coffee: this way of cooking in a pot, maybe.

2015-11-06
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